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Discover the perfect balance: Casafina Blanco, fresh and vibrant

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Toast with intention: Casafina Reposado, smoothness with character

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Casafina Cristalino: impeccable smoothness, surprising clarity

Here, every sip is a moment. And every moment is a story worth living.
Because the best moments are not planned, they are distilled.

When you turn the key, the gate opens, revealing two majestic lions: guardians of our home, not because of their ferocity, but because of their serene gaze that invites you to enter.

 

 Tequila Casafina was born in a place where elegance doesn't impose, but rather welcomes.

 

This house was built on the values of coexistence, friendship, and a love of good tequila. From the Highlands of Jalisco—our homeland of red earth and deep soul—emerges a delicate and sophisticated expression that transforms the everyday into something memorable.

CASAFINA BLANCO TEQUILA

Double distillation in a copper still 100% Blue Agave

Grades:
Cooked agave (panela, honey).
Bright citrus fruits (grapefruit, lime peel).
Fresh herbs (basil, eucalyptus, mint).
A marked minerality (wet stone, flint).
Subtle floral notes appear (orange blossom).

Palate:
Well-integrated, with a warm, yet unburned aroma. Intense cooked agave flavors, sweet, juicy citrus fruits (lemon, lime), mineral and herbal notes, and a subtle white pepper spiciness at the finish.

CASAFINA REPOSADO TEQUILA

Aged in American oak barrels for 6-8 months.

Grades:
Cooked agave more caramelized.
Dried orange peel, toasted almonds.
Cooked fruits (baked apple, pear).
Soft wood (vanilla, coconut, light oak), along with hints of medium roast (light coffee, nutmeg).
The barrel provides sweet spices (cloves, cinnamon).

Palate:
Warm and rounded aftertaste thanks to the barrel. Intense flavors of deep-cooked agave, vanilla, soft caramel, and ripe fruit (light banana) stand out.

CASAFINA CRISTALINO TEQUILA

Reposado filtered with activated carbon to remove color.

Grades:
Delicate aromas of cooked agave, fresh white fruit (pear, apple) and white flowers (jasmine, orange blossom).
Subtle vanilla, fresh coconut, walnut and clarified butter.
Due to filtration, the tertiary aromas are very faint: Light sweet wood and white spices such as anise and cardamom.

Palate:
Silky and slightly sweet. Flavors of sweet agave, vanilla, white almond, and light floral and mineral notes. The finish is subtle, slightly sweet, and refreshing.

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